Jobs in United Kingdom

Job Description: Preparing and presenting food in line with menu specification. Experience of working in high volume food service or similar role.

Job Description: Follow all food safety and sanitation guidelines. Knowledge of food safety regulations and practices. Prepare and cook meals according to the menu and recipes…

Job Description: Coordinates daily food supply inventory for restaurant. Associate’s Food Safety qualification or institutional food preparation preferred.

Job Description: Follow food safety and sanitation guidelines. Assist in receiving and storing food supplies. Familiarity with food safety standards and regulations.

Job Description: Familiarity with food safety practices and procedures. Adhere to all food safety regulations and guidelines. 6-8h/day x5 ideally covering weekend 35-40h/week.

Job Description: Follow food safety and sanitation guidelines. Familiarity with food safety regulations and practices. Ensure the quality and presentation of all food items.

Job Description: Supervise and train kitchen staff, including cooks and prep cooks. Manage food costs and minimize waste. Adhere to food safety and sanitation regulations.

Job Description: Knowledge of basic food preparation. Assist in food preparation and meal assembly. Help cook with various tasks as needed.

Job Description: Indian food cook: 1 year (required). Prepare and cook food items according to recipes and quality standards. Knowledge of food safety and sanitation regulations…

Job Description: Strong knowledge of food safety practices and procedures. Oversee all aspects of food preparation and production in the kitchen.

Job Description: Prepare, cook and serve hot and cold meals as and when required. Assist with food preparation and catering in accordance with Health and Safety and Food…

Job Description: Understanding of food safety practices and regulations. Adhere to all food safety regulations and guidelines. Ensure proper food storage and handling procedures…

Job Description: Prepare and cook food according to recipes and quality standards. Strong knowledge of food safety practices and procedures. Job Type: Temp to perm.

Job Description: Prepare and cook food items according to recipes and quality standards. Follow proper food handling and sanitation procedures. Job Types: Part-time, Permanent.

Job Description: A good understanding of food health and safety & hygiene procedures. We offer very friendly day shift working hours from (9:00-20:00) the latest.

Job Description: Ensure that all food is prepared in a safe and sanitary manner, following food safety guidelines. Familiarity with food safety regulations and best practices.

Job Description: Prepare and cook food items according to menu specifications. Knowledge of food safety and sanitation guidelines. Job Type: Full-time/Part-time.

Job Description: Prepare and cook an array of fast food dishes with precision and efficiency. Strong knowledge of fast food cooking techniques and the ability to deliver…

Job Description: The client enjoys good food and good Company so a successful candidate must be able to cook and have a good sense of humour. 2 weeks on 2 weeks off.

Job Description: Supervise and train kitchen staff, including cooks and food preparation workers. Adhere to food safety and sanitation regulations.

Job Description: Ordering food from suppliers when required. Ensuring that high quality of food and service is maintained. This is a fast paced role and the ideal candidate will…

Job Description: Prepare and cook meals according to recipes and food safety guidelines. Knowledge of food safety and sanitation regulations.

Job Description: The role entails preparing and cooking food for the general public, where high standards and record keeping must adhered to, other duties include catering for…

Job Description: Prepare and cook food items according to established recipes and quality standards. Follow all food safety and sanitation guidelines.

Job Description: Prepare and cook food items according to recipes and quality standards. Follow food safety and sanitation guidelines. Maintain a clean and organized work area.